Stage 11 – TT Spring rolls #TDF #teamsaxotinkoff

Second day at the same hotel, not to bad – that ment no transfer so we had time all day to have visitors. This time it was the guys from Global Cycling Network, we did some different videos on how to do a few recipes, an interview and then a tour of the truck. It was fun, I fed the guys cake and coffee all day whilst making the omelets for the Time Trial. As a fun feature they put a GoPro camera on some  of my tools – very fancy!

TDF 100 dailystews.com-0018

After the race Bjarne came by and hung out with the sports directors for a snack.

Dinner time was up and we served the following menu:

  • Fresh spring rolls, w/ avocado, sprouts, glass noodles and peanut sauce
  • Red slaw, red cabbage, red pepper and radish in a yoghurt dressing.
  • Pork ribs with a spice rub
  • Chicken with lemongrass and lime
  • Gluten Free abricot and almond cake
TDF 100 dailystews.com-0025

spring rolls in the making

-Hannah

Remember to follow the facebook for more photos and twitter for live updates.

Don’t forget to follow  the Grand Tour Cookbook page.

Also check out saxocycling.com to win a VIP pass to the Team Saxo Tinkoff Tour party.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s